Lunch

ginger, spinach, granny smith apple, cucumber, lemon, kale 14

carrot, beet, lemon, ginger, orange 14

turmeric, key lime, lemon, honey 14

smoked egg yolk, crispy potato cake 138

tahini citrus dressing, chili oil, shiso 28

yuzu-ginger green apple dressing, arugula, wasabi oil 30

aji amarillo, lime, cilantro, crushed corn nut 26

kimchee, avocado, sesame, scallion 35

cheddar cheese puffs, herbs 19

silken coconut with lime and strawberries 24

brussels sprouts, radishes, pecorino romano cheese, pistachio, lemon vinaigrette 26

kohlrabi slaw, cashew, romesco 34

crispy hash browns, horseradish cream 44

black mission figs, spiced madeleines 44

sungold tomatoes, opal basil, parmesan 36

jonah crab, calabrian chili, lemon, dill 38

basil, shrimp, fennel infused spicy tomato sauce 35

braised lamb, tomato, capers and olives 36

tender leeks, white wine butter sauce, calabrian chili, rose 28

crispy onions, green chili mustard, french fries 34

wild mushrooms, spiced broth, lime, sesame, rosemary 52

butternut squash-lime infusion, caramelized squash, chili crisp 48

sweet and spicy black peppercorn condiment, lemon braised fennel MP

three peppercorns, lemon confit mashed potatoes, aromatic chicken jus 46

broccoli roasted with pistachio crumb, aromatic beef jus, aged balsamic vinegar 84

38

40

39

75

112

lemon vinaigrette, basil oil 17

fried russet potatoes 14

russet potatoes, butter, cream 15

Calabrian chili butter, black olive and tarragon 16

16